![]() ![]() ![]() ![]() Seasonings: Other than a dash extra of paprika, a packet of ranch seasoning can provide a familiar flavor and is a personal favorite. Most variations have to do with noodle shape (the elbow reigns supreme, though), changing up the cheese, and toppings. What are common variations of baked mac and cheese? Remove from oven, let stand for 5 minutes before serving.Bake for 30-35 minutes or until hot and bubbly.Repeat layers, ending with cheese and sprinkling the top with additional paprika. Top with half of the cheese and pour half of the liquid on top.Layer half of the macaroni onto the bottom of the baking dish.Preheat the oven to 375 and grease a 9×13 baking pan with nonstick cooking spray.Whisk together milk, heavy cream, and egg.Add kosher salt, onion powder, garlic powder, and paprika, and mix the pasta mixture one more time super well. Stir sour cream into the macaroni mixture. Mix macaroni and butter until butter is melted.Tip: Instead of boiling dry noodles in water, try chicken broth! How to Make Macaroni Cheese ![]()
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